Brookie’s Twin Pack includes a 350ml Brookie’s Byron Dry Gin, 350ml Brookie’s Byron Slow Gin & cocktail recipes.
Perfect present for someone special.
Byron Dry Gin distilled with native botanicals foraged from the heart of our rainforest. Hand-crafted on our farm in the hinterland of Byron Bay. Brookie’s Dry Gin is a beautifully balanced combination of the finest regional botanicals in a truly classic gin.
A rare gin made from the jewel of our rainforest, the Davidson Plum. Brookie’s Byron Slow Gin is the first of its kind. Made in the traditional style of the English ‘Sloe’ gin, Brookie’s Byron Slow Gin showcases a unique rainforest fruit native to the subtropical region of Byron Bay, the Davidson Plum. We steep these plums in our Byron Dry Gin and let time weave its magic. Expect exhilarating flavours of rose, watermelon, and bright plum.
All pricing is GST inclusive.
Some fun facts about Brookie’s Byron Dry Gin: • Brookie’s contains 26 botanicals of which 18 are Native to our region of Northern Rivers (Byron Bay) • Native botanicals included – Byron Sunrise Finger Limes, Aniseed Myrtle, Cinnamon Myrtle, Macadamia, Native River Mint, Native Raspberry & many more…
AWARDS • San Fransisco Spirits Awards 2018 – GOLD • San Fransisco Spirits Awards 2017 – GOLD • Sip Awards 2017 – GOLD • Australian Distilled Spirits Awards 2017 & 2018 – SILVER • International Wine & Spirit Competition 2017 – SILVER
Some fun facts about Brookie’s Byron Slow Gin: • Made from the Davidsonia plum, a rare rainforest fruit • Davidson plums are indigenous to the northern rivers, NSW and South-East QLD • Davidson plums are packed with an array of vitamins and minerals, it is a true “bushfood” delicacy • Davidson Plums are steeped in Brookie’s Byron Dry Gin and macerated for over 6 months • Blended with Mount Warning spring water and bottled at 26% ABV • An exhilarating flavour of rose, watermelon and bright plum
AWARDS • San Fransisco Spirits Awards 2018 – GOLD • Australian Distilled Spirits Awards 2018 – SILVER
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