Cape Byron Distillery
16, May, 2020

Daily Archives

  • Brookie’s Slow Gin & The Davidson’s Plums

    If you’ve ever had the chance to enjoy a nip of Brookie’s Slow Gin, you will perhaps know that it is crafted by first distilling our Brookie’s Byron Dry Gin and then allowing this to rest with hundreds of kilos of Davidson's Plums. The maceration process varies depending on the time of year the batch is laid to rest and can average 300+ days from start to finish, providing us with one very ironically named gin.
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